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For area events & inn specials, as well as posts on our favorite topics - food, wine & travel...

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Our Weekend Wine Pick

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This weekend's grilled fish specials called for a clean & crisp white wine. Our off-the-wall choice was:

Zudugarai, Getariako Txakolina DO, Aia (Pais Vasco), Spain, 2012

Yes, the spelling is correct. Txakoli is a white wine made from the Hondarrabi Zuri grape. This particular vineyard is located on Spain's north coast, near the Basque fishing village of Getaria. The coastal terroir is key, producing a wine that is very dry, packed with green apple flavor and lifted by small, palate cleansing bubbles & crisp acidity. It finishes with signature salinity & minerality. I like to think of it as a wine with the best qualities of Vinho Verde, Muscadet, Cassis & Dry Riesling, all in one glass! Try it if you can find it...or come stay with us...

Cheers!

Zudugarai Getariako Txakolina Wine Label

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Guest Friday - October 31, 2014